Cucumber "Edyp F1" - medium early variety with high resistance to diseases - 105 seeds

Old price: $3.95
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Promotion ends 2019-08-24
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Cucumber "Edyp F1" (Cucumis sativus) is a medium early variety intended for field cultivation that stands out with it high resistance to cucumber diseases, particularly downy mildew. Fruit of this variety take on uniform, cylindrical shape. The peel is vividly green coloured, shiny and covered with white tips. The fruit do not tend to deform nor to overgrow. They are delicious and crunchy, hence recommended especially for pickling and marinating. The plants produce almost exclusively female flowers, what significantly increases crops volume.

Cucumber belongs to low-calorie vegetables. Water makes up for over 97% of its mass, while the rest consists of protein, fats, sugars, vitamins C, B1, B2, E and A, as well as such minerals as kalium, calcium, phosphorus, magnesium and iron. The peel contains the largest amounts of these substances, hence it is recommended to eat cucumbers whole, without peeling them. High basic minerals’ content result in deacidifying effects of the cucumber. This vegetable will also help you to remove the excess water from your body. Cucumber also contains numerous anti-cancer agents - flavonoids, lutein and caffeic acid.

Cucumbers should be grown in humous soils with high water capacity and neutral reaction, enriched with manure or compost. Sow cucumber seeds directly to the ground on the permanent site after May 15th, when the risk of frost is over and soil warms up quickly. Sow seeds in 80-120 x 10-15 cm spacings. Should the temperature fall below 15°C, cover the furrows with aggrotextile in order to speed up the emergence. Harvest the cucumbers gradually, as they ripen, from July until September. The "Edyp F1" variety is particularly recommended for organic cultivation thanks to its high resistance to the most dangerous fungal diseases. It may be grown equally successfully by amateur gardeners and farmers.

Package contains 3 g of "Edyp F1" cucumber seeds, as well as the sow-by date and growing instructions.

  • Weight: 3 g
  • Use: pickling and marinating
  • Harvest time: July - September
  • Site: humous soil with high water capacity and neutral reaction, enriched with manure or compost

Approximately 105 seeds (+/- 20%)

GardenSeedsMarket - has been in business for more than a decade and from the very beginning we have made the quality of our products the top priority. Throughout the years we have delivered the best quality goods to tens of thousands of customers from all over the world. Their satisfaction proves that we had chosen the right way.

All seeds we sell are subject to a multi-level quality control checks and only then are carefully packed and dispatched. Our products have been awarded numerous certificates and comply with the highest standards of the European Union. Our employees are experienced gardeners who are more than happy to answer your every question.

Where do our seeds come from?

All of the seeds sold in our shop come from the best producers from across the European Union. Thanks to a long-standing cooperation with them we were able to develop the most adequate storing and dispatch conditions, guaranteeing that you always receive fresh and carefully tested batches of seeds. Exclusion of the middlemen from the whole process not only makes it possible for us to avoid sending out-of-date seeds that might have been lying too long on a warehouse shelf, but also ensures the most attractive price for top quality products.

The quality control process

All our seeds must pass a four-stage quality control process.

Stage one begins with a careful selection of the suppliers. Than we proceed with controlling their crops, foreign producers are not excluded from the quality control process. Plants are checked at every stage of their development: when they start to grow, during blooming and when they start bearing fruit (seeds). At this stage the most important thing is to ensure proper spacing of the plants. Thanks to that obtaining the desired morphological characteristics of each particular species or variety, such as colour, height and shape, can be ensured.

Stage two consists of a detailed verification tests in laboratory conditions. With the use of the highest quality equipment by the highly qualified staff, our suppliers perform more than 30 000 quality checks annually. The seeds that do not meet our requirements are subject to technological refining processes, including drying, cleaning, upgrading and testing again.

Stage three starts with sowing seeds in selected control plots. That way we obtain valuable, exact information concerning their germination that must be maintained at an appropriate level. Simultaneously, the varietal identity of each species is checked at this stage.

Stage four takes place in our warehouses and consists of eliminating seeds that have been stored for too long on our shelves and replacing them with new batches. Each package is stamped with a unique batch number and also with the sow-by-date.

All four stages combined allow us to state with confidence that the seeds we deliver comply with the highest standards and have completed all required control stages with flying colours.

Prizes and awards

The seeds we sell are widely recognized for their quality and have won many awards. Our seeds won numerous gold medals and distinctions for their high quality. The World of Flowers was also honoured for its innovative approach.


In addition, we have also been awarded the “IDEAL BUSINESS” certificate for two years in a row.


We are committed to selling only the highest quality seeds. Taking into consideration the efforts we make daily, please also note that plants are living organisms and their germination and growth depends on many factors, such as temperature, soil type, humidity and the frequency with that they are watered, sowing time and conditions, use of fertilizers and plant protection agents (pesticides), as well as weather and climate conditions. We provide help by sharing the accurate and up-to-date sowing and growing information, however, we cannot bear any responsibility for the plants that were not cultivated in conditions appropriate for given species.