The pepper "Bianca F1" (Capsicum annuum) belongs to early varieties and its vegetation period spans over approximately seventy days. The first fruit would ripen in that time. This sweet variety is recommended for growing under covers. It produces beautifully shaped, cream-white fruit that are covered with a smooth and shiny skin. These block-shaped peppers consist of a crunchy flesh and have a pleasant, tender taste. "Bianca F1" fruit taste great and they are recommended for direct consumption. Thanks to their colour they form a great addition to sandwiches and salads.
Pepper is a thermophilic plant, hence it is grown solely from seedlings and usually under covers. Pepper seeds should be sown early spring under heated covers. They require temperature in range of 22 - 25°C and plenty of light to grow properly. The seedlings may be transplanted to the permanent site after 7-8 weeks, end of May or beginning of June. "Bianca F1" pepper grows best in fertile soils that are rich in nutrients and water. The right fertilisation and watering is of highest importance here. The harvest takes place from August to October.
Each package contains 7pcs of white, sweet "Bianca F1" pepper seeds. The package information contains growing instructions and the sow-by date.
- Weight: fertile soil rich in nutrients and water
- Use: direct consumption - salads, sandwiches
- Harvest time: August - October
- Site: sunny; fertile, moist soils
- Quantity: 7 pcs