St. John's Wort is a perennial plant which is valued as a herb for making infusions that help dry skin and soothe inflammations. Also, this variety can be used as a remedy for stomach problems and urinary tract infections. Aside from its medicinal properties, St. John's Wort is suitable for drying at an early phase of its flowering period.
Growing: sow the seeds from October to November. Plant out into a permanent position in 20x20cm spacings from March to April. This variety flowers from June to September. The herbs are ready to be harvested from early June.
Caution! Do not sunbathe after using on the skin any treatment that contains St. John's Wort.
Each packet contains 0.2g of seeds.
Each packet includes a growing guide and a sow-by date.
Approximately 1800 seeds (+/- 20%)