This meat injector with two needles will be useful in preparation of the favourite ham and sausages at home. It used for injecting meat with curing solution. Thanks to this tool injecting of salt solution will occur quickly and easily and the produce will delight with an excellent taste. Traditional meat preserves will be tender and maintain freshness for a long time.

The injector offered here is made of durable and resistant plastic. There is a convenient scale printed on the side wall o the syringe. This kit consists of a syringe and two needles designed for injecting meat. One of the needles has a broad spout what makes it perfect for applying marinades that contain larger particles of spices. The second needle has a side opening that prevents it from clogging.

Dimensions:

Width: 7.0 cm
Depth: 2.8 cm
Height: 22.4 cm
Capacity: 30 ml

• Width: 7 cm
• Depth: 2.8 cm
• Height: 22.4 cm
• Material: plastic
• Capacity: 30 ml