Radish seeds with sprouter - growing radish sprouts at home

Radish is plant that can be grown for sprouts and is rich in vitamins, minerals and organic compounds.
Sprouts grown in a sprouter may be eaten within 5 to 7 days after the sow.

Plant sprouts are a rich source of vitamins and minerals. Daily consumption of them supplies your body with the energy it needs to function properly. These tiny plants are beneficial to your health.

Radish sprouts contain, among others, vitamin C, vitamin PP, magnesium, zinc, iron and calcium. You may add them to salads and sandwiches and many other dishes.

A sprouter facilitates growing sprouts. This is a reusable plastic container. You may create multi-level sprout cultures at home by combining several sprouters that you may purchase at out online store. You only need to spread the seeds on the sieve or in the bowl, depending on their size. The sieve also facilitates daily water exchange.<

Our set consists of a sprouter and a 10-g package of radish sprouting seeds.