Meat nettings and butcher's twine
Jute, linen and cotton nettings and butcher's twine are the accessories that every ham and sausage maker has to have at her / his disposal. High quality butcher's twine or netting will ensure that your produce takes on the proper shape and can be smoked evenly, without influencing the taste nor aroma of the meat. If you prepare to produce ham and sausage, start shopping with visiting this department.
We recommend practical, easy to use and affordable nettings to all beginners of the ham and sausage making craft. The Meat netting 12.5 x 500 cm – for smoking and roasting meat will let you protect meat chunks up to 12.5 cm wide. You will also find larger nettings, intended for 15, 18 and 22-cm wide meat portions in our offer. These presented nettings withstand broad temperature ranges, are durable and sturdy and, last but not least, are easy to put on and take off the meat. We recommend a wide assortment of butcher's twine for the more experienced ham and sausage makers. Just take a look: we have the thick and ultra strong Shiny linen butcher's twine - 250 g - ovenproof up to 240° C, as well as the durable White cotton butcher's twine - 250 g – ovenproof up to 240° C. You may use them successfully in curing, roasting, scalding and smoking of ham, pork loin, bacon, roulades and other kinds of meat. These certified products are 100% safe and intended for direct contact with food in high temperatures. Just take a look at what we have in store for you!
We offer high quality nettings and butcher's twine at the most competitive prices. Let us surprise you with the wide selection of the upper class ham and sausage making accessories. Buy online – complete all your necessary equipment in one order and take advantage of the free home delivery. Convenient online shopping, savings and excellent Polish quality are the features we would like to offer you. Do not hesitate?
