Meat curing herb selection - Grandma Leocadia's recipe

$4.71
Bought by: 24 people
015369
Out of stock

Meat curing herb selection - Grandma Leocadia's recipe is a unique spice mixture intended for preparation of delicious sausage, ham and roast. It is recommended to enrich taste of pork, beef and veal. It consists solely of natural ingredients and therefore improves the taste of and aroma of meat delicacies. The herb selection presented here supports digestive processes and extends shelf life of the products. The premium quality ingredients ensure the unique taste and aroma.

This herb selection consists of: coriander, juniper berries, allspice, black pepper, bay leaves and cloves. This product is free of sodium glutamate, as well as other preservatives and chemical substances.

The price offered here is valid for one 35-g package of the Meat curing herb selection - Grandma Leocadia's recipe, sufficient for spicing 10 kg of meat.