Onion - Sochaczewska - 100 g - Robust bulbs, dependable storage - Fresh Seeds

The Sochaczewska onion is a late variety valued for its mild taste, high crop quality, and excellent storage durability. It produces large, spherical bulbs with dark yellow dry scales and white, juicy flesh that works perfectly as an addition to various dishes. Thanks to uniform ripening and good tolerance to weather conditions, growing this variety is satisfying and predictable. High seed quality, confirmed by laboratory tests, guarantees cultivation reliability and abundant harvests.

Sowing

Before sowing, carefully prepare the site by removing weeds and thoroughly loosening the soil. A humus-rich, well-drained, and moderately moist substrate works best, providing the seeds with ideal conditions for emergence and further growth.

Sowing depth

Sow seeds at a depth of 1-2 cm. Sowing too shallow risks drying out the seeds, while sowing too deep may delay and weaken emergence.

Sowing time

The best time for sowing is from March to April. Early sowing favours better plant rooting and high yields later in the season.

Spacing

Maintain 20-30 cm between rows and approximately 10 cm between plants in the row. Such spacing ensures the plants have adequate space and facilitates care and harvesting.

Site

Choose a sunny place with fertile, well-drained soil with a neutral or slightly alkaline pH. Maintain even soil moisture, avoiding waterlogging, which could promote root diseases.

Harvest time

Carry out the harvest from August to September. Readiness for harvest is indicated by the breaking and yellowing of the chives. Properly collected and stored bulbs retain freshness for many months.

Usage

This variety has versatile culinary uses: for consumption raw, boiled, roasted, and fried. Its mild taste makes it fit perfectly into salads, soups, and meat dishes, serving as an indispensable ingredient in traditional cuisine.

Disease resistance

The Sochaczewska onion shows good resistance to most fungal diseases, making it easy to manage and less demanding in terms of protection. Regular plantation checks and preventive actions are recommended.

What is worth knowing?

It is best stored in dry, airy rooms. The hard scale limits quality loss, and the content of valuable nutrients, including vitamin C, makes it a valuable vegetable during the winter period.

Why buy from GardenSeedsMarket

At the gardening store GardenSeedsMarket, you buy seeds that are carefully selected and laboratory tested, which guarantees high germination capacity and cultivation certainty. The advantages include fast, safe delivery, professional advice, and positive reviews from satisfied customers.

Packaging

The package contains 100 g of seeds. You will find information about cultivation rules and the sow-by date on the label.