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Chilli Pepper - Padron - Boldest heat, richest smoky flavour - Fresh Seeds

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The Chilli Pepper, specifically the “Padron” variety, is a unique and essential component of Spanish cuisine that can be easily cultivated in your garden. This medium-early maturing variety is known for its high yield and distinctive conical fruits, which reach approximately 5 cm in length. Harvest these peppers when they are light green for a mild, slightly spicy flavour. As they mature to a vibrant red, their heat intensifies, making them perfect for frying, stuffing, and grilling. The bushy growth habit of this plant makes it suitable for both container gardening and open ground cultivation.

Sowing

For successful cultivation of the “Padron” Chilli Pepper, it is crucial to sow the seeds in well-draining soil to facilitate robust root development. Starting seeds in containers is recommended to ease the process of transplanting them to their final location.

Sowing Depth

Sow the seeds at a depth of approximately 0.5 cm to ensure optimal germination conditions, providing them with adequate moisture and light exposure.

When to Sow Under Cover?

Sow “Padron” Chilli Pepper seeds under cover in early spring, from March to April. This timing ensures stable conditions for the young plants to thrive.

Planting Time

Transplant the Chilli Pepper seedlings to their permanent position from May to June, once they have developed a strong root system for quick acclimatisation to new conditions.

Spacing

Maintain a spacing of 40x40 cm between plants to ensure they receive sufficient light and air circulation, promoting healthy growth and yield.

Cultivation

The “Padron” Chilli Pepper requires regular watering, particularly during dry spells, to maintain adequate soil moisture. Fertilise to support plant growth and fruit production. Natural pest and disease control methods are recommended, along with regular weeding and soil loosening around the plants to enhance their condition.

Uses

The versatility of the “Padron” Chilli Pepper makes it an indispensable ingredient in many dishes. It can be fried, stuffed, or grilled, with its spicy flavour adding a distinctive character to culinary creations. Green fruits offer a milder taste, while the red ones provide a sharper kick, allowing for a wide range of culinary experiments.

Good to Know

Cultivating the “Padron” Chilli Pepper is relatively straightforward and does not require complex care. Regularly harvesting the fruits, especially the light green ones, encourages further fruiting, resulting in a high yield. The mature fruits are spicier, providing an exciting twist for those who enjoy bold flavours.

Why Buy from Garden Seeds Market?

Purchasing seeds from Garden Seeds Market guarantees top quality, backed by laboratory tests. Our seeds are sourced from trusted suppliers and carefully selected to ensure the success of your cultivation. We offer attractive promotions, swift delivery, and professional support, as evidenced by numerous positive customer reviews.

The package contains 0.2 g of seeds, and the label provides detailed cultivation guidelines and the seed's expiry date for sowing.