Celeriac 'Albin' is a unique variety that brings an exceptional flavour and aroma to any kitchen. Its medium-early nature makes it an ideal choice for an autumn harvest. It produces large, spherical root swellings that delight with their white, compact flesh, free of cavities. Thanks to its properties, 'Albin' celeriac is suitable for direct consumption, freezing, drying, preserving, and long-term winter storage. The high-quality seeds, which have undergone meticulous laboratory testing, ensure reliable cultivation.

Sowing

Careful sowing is required for 'Albin' celeriac to ensure optimal germination conditions. The seeds should be placed in well-prepared soil that is moist and fertile, allowing the plant to develop properly and yield an abundant crop.

Sowing Depth

'Albin' celeriac seeds should be sown at a depth of approximately 0.5 cm. This depth provides the seeds with adequate access to moisture and allows for quick and even germination.

Sowing Period Under Cover

When sowing 'Albin' celeriac seeds under cover, the best time is February and March. Early sowing allows for the development of strong and healthy seedlings, ready for transplanting to their permanent location.

Planting Time

'Albin' celeriac seedlings are best transplanted into the garden from 15th May to June. By this time, the soil is warm enough to support healthy plant growth.

Plant Spacing

To allow 'Albin' celeriac to develop properly, it is recommended to maintain a spacing of 30x20 cm. This ensures the plants have enough room for root system development, resulting in larger and more aromatic root swellings.

Site Conditions

'Albin' celeriac thrives in moderately sunny locations. The soil should be fertile, humus-rich, and well-drained, with a slightly acidic to neutral pH. Regular watering is crucial to provide the plant with optimal growth conditions.

Growing Tips

Growing 'Albin' celeriac requires regular watering and fertilisation. The use of organic fertilisers is recommended to support the development of healthy root swellings. Regular weeding is also essential to ensure the plant has access to sufficient nutrients.

Harvest Period

'Albin' celeriac is ready for harvest from October to November. Harvesting should occur before the first frosts to maintain the highest quality and taste of the root swellings.

Usage

'Albin' celeriac is a versatile vegetable that can be used in the kitchen in numerous ways. It is perfect for preparing soups, salads, and one-pot dishes. It is also excellent for preserves, such as freezing or drying, allowing you to enjoy its flavour year-round.

Why Buy from Garden Seeds Market

Purchasing seeds from Garden Seeds Market guarantees high quality and cultivation safety. Each packet contains seeds that have undergone rigorous laboratory testing, ensuring high germination capability. The store offers fast delivery, attractive promotions, and positive reviews from satisfied customers. Shopping at Garden Seeds Market ensures successful cultivation and satisfaction with every plant.

The package contains 0.5 g of seeds. The packaging includes information on cultivation guidelines and the sowing expiry date.