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Root Parsley - Alba - Late Harvest with Excellent Taste and Aroma - Fresh Seeds

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Root Parsley 'Alba' is an exceptionally valuable variety that should be a staple in every vegetable garden. It is known for its mid-late maturity and remarkable resistance to diseases, making it an excellent choice for those who value healthy and reliable yields. It produces conical roots measuring 15-18 cm in length, distinguished by their white, highly aromatic flesh that does not tend to darken. Ideal for direct consumption, preserving, and long-term storage, ensuring freshness and flavour for an extended period.

Sowing

For the best results, sow Root Parsley 'Alba' seeds directly into the soil. Ensure the soil is well-prepared to allow the plants to grow in optimal conditions. Regular watering and weed removal will promote healthy growth and abundant yields.

Sowing Depth

The optimal sowing depth for Root Parsley 'Alba' is 1-2 cm. Planting the seeds at this depth encourages quick germination and stable plant growth. It's important to keep the soil slightly moist to facilitate nutrient absorption by the plants.

Direct Sowing Period

When should you sow Root Parsley 'Alba' seeds directly into the ground? The best time for sowing is from March to May. Remember to plant the seeds in sunny areas to promote rapid growth and maturation.

Plant Spacing

The recommended spacing for Root Parsley 'Alba' is 20-30 cm between rows and 5 cm between plants within a row. This arrangement allows for the free development of roots and makes care and harvesting easier.

Site Conditions

Root Parsley 'Alba' thrives in sunny locations with fertile, humus-rich soil. Adding compost before sowing is also a good solution to enrich the soil with essential nutrients. Regular watering and weeding will significantly improve the quality of the harvest.

Harvest Period

You can harvest Root Parsley 'Alba' from August to October. Ensure the roots are fully developed and juicy before digging them up. The right time for harvest guarantees full flavour and aroma.

Resistance to Diseases

The 'Alba' variety is highly resistant to diseases, which greatly facilitates its cultivation. Regular monitoring of plant health and maintaining appropriate growing conditions minimise the risk of health issues.

Good to Know

Root Parsley 'Alba' is not only a tasty vegetable but also a source of many vitamins and minerals, such as vitamin C, iron, and magnesium. Regular consumption of its roots supports health by improving skin condition and strengthening the immune system.

Why Buy from Garden Seeds Market?

Purchasing from Garden Seeds Market ensures the highest quality seeds, which have undergone rigorous laboratory testing. Customers appreciate the fast delivery and professional service, as confirmed by numerous positive reviews. The store also offers attractive promotions and a wide selection of premium seeds, allowing you to create your dream garden.

The package contains 3 g of seeds. The packaging includes information on cultivation guidelines and the sow-by date.