Radish ‘Sniezka’ is a unique early variety with round creamish-white fruit. Its flesh is fresh and mild in flavour, and white in colour. Radish ‘Sniezka’, which produces its roots as early as 30 to 35 days after the seeds have been sown, can be cultivated in the soil in the open air or in foil tunnels.

Growing: sow the seeds from late February to mid-May. Grow the plants in 3x15cm spacings; their vegetative phase lasts 30 to 35 days. The roots are ready to be harvested from early April to early July.

Each packet contains five grams of seeds.
Each packet includes a growing guide and a sow-by date.

Approximately 850 seeds (+/- 20%)