Radish Viola is a remarkable variety that captivates with its intensely purple skin and crisp white flesh. This late variety is ideally suited for open-ground cultivation throughout the season. With its resistance to bolting and cracking, Viola is perfect for use in fresh salads and as a sandwich topping. Its taste and appearance attract the attention of any healthy lifestyle enthusiast.
Sowing
Radish Viola germinates best in well-prepared soil. Before sowing, ensure the soil is properly loosened and cleared of weeds. The seeds should be placed in moist soil to facilitate rapid germination. It is important to remember that the soil should be aerated and rich in nutrients.
Sowing Depth
Radish Viola seeds should be sown at a depth of about 0.5 cm. This is the optimal depth that provides the seeds with the right amount of light and moisture for germination. Sowing too deep may hinder plant growth and delay its development.
Direct Sowing Period
When to sow Radish Viola seeds directly into the ground? It is recommended to sow them from April to September, allowing for regular harvests throughout the season. This way, you can enjoy fresh and crunchy radishes all year round.
Sowing Period Under Cover
When to sow Radish Viola seeds under cover? It is best to start sowing from February and continue through March. This method allows for an earlier harvest and protects the plants from adverse weather conditions.
Plant Spacing
For proper development, it is recommended to space radishes 5 x 25 cm apart. This distance between plants ensures they receive adequate light and air, which is crucial for their growth and health.
Site Conditions
Radish Viola prefers sunny positions with well-drained soil. The soil should be moderately moist but not waterlogged. The optimal temperature for growth is around 10-20°C. Avoid planting in shaded areas where access to light may be limited, affecting its development.
Growing Tips
Radish Viola requires regular watering, especially during dry periods. It is also important to weed systematically to provide optimal growth conditions. The soil should be regularly loosened, allowing roots better access to nutrients. Using natural fertilisers can also support plant development.
Harvest Period
Harvesting of Radish Viola can take place from April to November. Regularly collecting the produce encourages the formation of new roots and allows you to enjoy fresh vegetables throughout the season.
Usage
Radish Viola is excellent for direct consumption. Its crunchy flesh and unique colour make it an ideal addition to salads, sandwiches, or as a garnish for dishes. It can also be used as a healthy snack, and its flavour profile pairs well with a variety of international cuisines.
Resistance to Diseases
The Viola variety is characterised by high resistance to bolting and cracking. This means that even in challenging growing conditions, you can rely on healthy and tasty yields. Regular monitoring of the plant's condition and adhering to cultivation principles minimise the risk of disease.
Good to Know
Radish Viola is not only about beauty and taste, but also a wealth of vitamins and minerals. Regular consumption supports the immune system and improves digestion. It is advisable to plant it in areas where other root vegetables have not been previously grown to avoid the risk of soil-borne diseases.
Why Buy from Garden Seeds Market
Purchasing Radish Viola seeds from Garden Seeds Market guarantees the highest quality seeds that have undergone rigorous laboratory testing. Thanks to the positive reviews from satisfied customers, the store enjoys a high level of trust. Fast delivery and transaction security are additional advantages that make this store worth choosing. Garden Seeds Market offers premium seeds that will satisfy even the most demanding gardeners.
The package contains 5 g of seeds. The packaging includes information on cultivation guidelines and the best-before date for sowing.
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