Crimson clover "Contea"- 5 kg; Italian clover

Old price: $86.46
$51.87
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The "Contea" crimson clover (Trifolium incarnatum), also known as the Italian clover, is mostly grown as annual wintering plant in Central Europe. It is grown solely for pasture forage that one feeds the animals with in autumn or spring. These plants develop erect stems with a tendency to premature lignifying and hairy leaves. Therefore it needs to be mown rather quickly. One usually sows the Italian clover in autumn, as it starts to grow early in spring, spreading broadly and providing forage for grazing or material suitable for hay. Flowers of the here presented crimson clover constitute a premium source of nectar for the bees. Plants sown in spring bloom end of July / beginning of August, while those sown in winter already in May. You may also use this plant as efficient green fertilizer that improves soil structure and its fertility.

This species is recommended for growing on dry sites and on lesser soils, particularly the light, sandy-loam soils with a slightly acidic or neutral reaction. It does not belong to frost resistant plants and is therefore recommended for all regions with a milder climate. The "Contea" crimson clover is mostly sown purely as a winter after-crop, yet you may also sow it in mixtures with the annual Italian ryegrass or vetch. The first harvest from the spring sow would be possible only early in autumn, hence it is most commonly sown in autumn for spring harvests. You would need circa 20-30 kg of the crimson clover seeds for 1 ha of land.

One package contains 5 kg of the "Contea" crimson clover seeds. The sow-by date has been printed on the package.

  • Use: pasture forage; green fertilizer;
  • Flowering period: May or July - August
  • Harvest time: autumn or spring
  • Growth form: erect
  • Flower colour: crimson
  • Vegetation form: annual
  • Foliage: trifoliate, hairy leaves
  • Site: dry; light, sandy-loam soil with slightly acidic or neutral reaction
  • Weight: 5 kg

GardenSeedsMarket - has been in business for more than a decade and from the very beginning we have made the quality of our products the top priority. Throughout the years we have delivered the best quality goods to tens of thousands of customers from all over the world. Their satisfaction proves that we had chosen the right way.

All seeds we sell are subject to a multi-level quality control checks and only then are carefully packed and dispatched. Our products have been awarded numerous certificates and comply with the highest standards of the European Union. Our employees are experienced gardeners who are more than happy to answer your every question.

Where do our seeds come from?

All of the seeds sold in our shop come from the best producers from across the European Union. Thanks to a long-standing cooperation with them we were able to develop the most adequate storing and dispatch conditions, guaranteeing that you always receive fresh and carefully tested batches of seeds. Exclusion of the middlemen from the whole process not only makes it possible for us to avoid sending out-of-date seeds that might have been lying too long on a warehouse shelf, but also ensures the most attractive price for top quality products.

The quality control process

All our seeds must pass a four-stage quality control process.

Stage one begins with a careful selection of the suppliers. Than we proceed with controlling their crops, foreign producers are not excluded from the quality control process. Plants are checked at every stage of their development: when they start to grow, during blooming and when they start bearing fruit (seeds). At this stage the most important thing is to ensure proper spacing of the plants. Thanks to that obtaining the desired morphological characteristics of each particular species or variety, such as colour, height and shape, can be ensured.

Stage two consists of a detailed verification tests in laboratory conditions. With the use of the highest quality equipment by the highly qualified staff, our suppliers perform more than 30 000 quality checks annually. The seeds that do not meet our requirements are subject to technological refining processes, including drying, cleaning, upgrading and testing again.

Stage three starts with sowing seeds in selected control plots. That way we obtain valuable, exact information concerning their germination that must be maintained at an appropriate level. Simultaneously, the varietal identity of each species is checked at this stage.

Stage four takes place in our warehouses and consists of eliminating seeds that have been stored for too long on our shelves and replacing them with new batches. Each package is stamped with a unique batch number and also with the sow-by-date.

All four stages combined allow us to state with confidence that the seeds we deliver comply with the highest standards and have completed all required control stages with flying colours.

Prizes and awards

The seeds we sell are widely recognized for their quality and have won many awards. Our seeds won numerous gold medals and distinctions for their high quality. The World of Flowers was also honoured for its innovative approach.

Among those awards there were: TOP INNOVATION (June 2015), GOLD MEDAL AT THE POZNAN INTERNATIONAL FAIR (2015), CONSUMER QUALITY LEADER (2014), FARMER OF THE YEAR (2014).

In addition, we have also been awarded the “IDEAL BUSINESS” certificate for two years in a row.

Germination

We are committed to selling only the highest quality seeds. Taking into consideration the efforts we make daily, please also note that plants are living organisms and their germination and growth depends on many factors, such as temperature, soil type, humidity and the frequency with that they are watered, sowing time and conditions, use of fertilizers and plant protection agents (pesticides), as well as weather and climate conditions. We provide help by sharing the accurate and up-to-date sowing and growing information, however, we cannot bear any responsibility for the plants that were not cultivated in conditions appropriate for given species.