Distiller's yeast Turbo Grom 48 h is a mixture of active yeast strains with a special nutrient, that ensures efficient and quick fermentation of sugar-based blends, Use of professional yeast with the admixture of the appropriate compounds allows you to prepare great tasting liquor that will also delight with the tender aroma of home made beverage.

One package is intended for 100 litres of mash. The resealable, large, economy pack proves to be the ideal solution for preparation of larger volume wort or several wort batches following shortly one after the other. The set up is easy and does not require any professional equipment. You will only need to dissolve 28 kg of saccharose or 31.2 kg of edible crystalline glucose in 24 litres of hot water and than add 60 litres of cold water to the solution. As soon as the blend temperature reaches 30-35⁰C, pour the contents of the package in and stir the whole blend thoroughly. Place the container in a quiet, warm place and let ferment for 2-5 days. The optimal fermentation temperature is 25-28⁰C. Please take into consideration that the fermentation process might be impetuous and tight sealing the container should be avoided at all cost. We recommend to clarify the blend prepared the way described above.

Ingredients of the selection contain: distiller's yeast, mineral nutrient and vitamin B1.

Each package contains 510 g of the Turbo Grom 48 h distiller's yeast.