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Vegetable Seeds
Sprouting Seeds
We have an interesting offer for those who eat healthily – sprouting seeds. Everyone should include them in her or his diet, since they contain a multitude of valuable nutrients, such as vitamins, minerals and enzymes. You will find sprouting seeds of many different plants available in our store – wheat, bittercress, oat, alfalfa, broccoli, cabbage, radish, pea, lentil, sunflower, mung bean, soya and rocket. You may add them to salads, sandwiches and garnish plates with them. We also offer sprouting seeds selections that can be used for different purposes. They differ in taste as well in the way they affect our body. You may choose from savoury, medium savoury and mild mixes. Oriental mix is perfectly fitted for Chinese dishes, while the rejuvenating and Russian selections will improve your health. You only need to sow the seeds and enjoy a delicious and healthy snack within days.
How one grows sprouts? You will need the seeds, cotton, cellulose tissue, water and a container. Growing sprouts is so easy that even children will master it in no time. Soak the seeds in water for a while and transfer them onto wet cotton or cellulose tissue. Sprouts will be edible within 8 to 10 days. A special sprouter will make things even easier and accelerate germination.
All sprouting seeds available in our store are of high quality and show good germinability, as they come from renowned producers only. If you doubt it, choose your favourite sprouting seeds and try them out.
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