Sweet snap pea tastes great both as a healthy snack and in salads and soups. You can harvest the most valuable pods that are rich in vitamins from your own garden. Purchase of the certified BIO seeds warrants that you only receive the highest quality seeds that come from organic culture free from chemical control agents.

The "Wando" variety offered in our store produces broad pods that are oval in cross section and filled with round, large, smooth seeds. These are rich in sugars, protein and vitamins. This variety is easy in cultivation, as it displays high resistance to drought.

Seeds are sown directly to the ground end of March or in April. Let's take care of the soil quality: successful BIO pea cultivation requires permeable, humous, warm soil with high water capacity. Ripe pods are harvested in July. Sweet seeds should be consumed directly, although they can also be frozen or preserved.

One package contains 30 g of seeds. The sow-by date and plant growing instructions are included in the product information.

• Weight: 30 g
• Use: direct consumption; freezing; preserves
• Harvest time: July
• Site: permeable, humous, warm soil with high water capacity