Sausage casing closing pliers with 60 rings will help you prepare sausages at home. It will close the skins, casings and meat nettings with special rings. This tool is suited for closing all kinds of casings - protein, natural or collagen casings. These pliers will significantly speed up the work and allow you to prepare more ham and sausages. Tightly closed rings reliably protect the casings and make your produce look mouthwatering and professional.

This set, offered in our store consists of a hand sausage casing closing pliers and 60 rings. This easy-to-use tool is made of durable materials and should serve you for years. These pliers are equipped with a specially profiled head that precisely fits the rings and closes them strongly. The handles covered with anti-slip surface lay well in hand and you will never lose grip on them.

Dimensions:

Width: 4.5 cm
Depth: 2.0 cm
Height: 16.5 cm

• Width: 4.5 cm
• Depth: 2 cm
• Height: 16.5 cm