Sorrel 'Belleville' is an incredibly valuable vegetable that deserves a spot in every garden. This perennial plant is distinguished by its large, broad, light green leaves that impart a unique, tangy flavour to any dish. It is ideal as a base for traditional sorrel soup, but small amounts of fresh leaves can also enhance the taste of salads and slaws. Thanks to its medium early yield, 'Belleville' sorrel allows you to enjoy harvests as early as spring and also in early autumn.

Sowing

When cultivating sorrel, careful soil preparation before sowing is crucial. The seeds should be evenly distributed to ensure uniform plant growth. It is important to ensure that the soil is well loosened and free from weeds, providing young plants with the right conditions for development.

Sowing Depth

Sow sorrel seeds at a depth of about 0.5 cm. This depth provides optimal germination and growth conditions while protecting the seeds from drying out and wind.

Direct Sowing Period

When to sow common sorrel seeds directly into the ground? The best periods for sowing are early spring, from March to April, and late summer, in August. This timing allows the plants enough time to root and develop before the cooler days arrive.

Plant Spacing

For common sorrel 'Belleville', a spacing of 30-40 cm between rows and about 4 cm between plants is recommended. This arrangement provides the plants with adequate space for growth and facilitates care, while optimising access to light and nutrients.

Site Conditions

Sorrel prefers sunny or partly shaded locations and fertile, moist soils. It thrives best in soils with a slightly acidic to neutral pH. Regular watering, especially during dry spells, will ensure the leaves remain juicy and full of flavour.

Growing Tips

In sorrel cultivation, it is important to regularly remove weeds and loosen the soil around the plants. Using natural fertilisers is also beneficial, enriching the soil with essential nutrients. Sorrel is resistant to low temperatures, making it an ideal choice for cultivation in our climate.

Harvest Period

The harvest of 'Belleville' sorrel can start from April and continue until June, and also from September to October. Regular leaf harvesting stimulates the plant to produce new shoots, ensuring continuous yields.

Usage

Common sorrel 'Belleville' is an excellent ingredient for soups, salads, and slaws. Its tangy taste perfectly complements a variety of dishes, adding originality and freshness. It can also be used as an addition to meat and fish dishes, enhancing their flavour and aroma.

Why Buy from Garden Seeds Market

Purchasing seeds from Garden Seeds Market guarantees the highest quality and ensures that every cultivation will be successful. 'Belleville' sorrel seeds come from thoroughly checked sources and undergo rigorous quality tests to ensure the highest standard. Customers appreciate the fast delivery and professional service, as confirmed by numerous positive reviews. With offered promotions and attractive prices, buying from Garden Seeds Market is not only an investment in health but also a savings.

The package contains 500 g of seeds. The packaging includes information on cultivation guidelines and the sow-by date.