Wine yeast nutrient is a specialist product that is simply indispensable during home production of wine. It is a mixture of mineral nitrogen and phosphorus compounds that are absolutely necessary for the proper development of wine yeast. The application of this nutrient ensures efficient fermentation of fruit, grape and grain wine musts. With this nutrient you can be sure that the fermentation will go as planned.

|This product is highly regarded by the winemakers, as it guarantees high efficiency at a relatively small cost. This preparation is exceptionally efficient, as 1 g of the nutrient is sufficient for 2 - 2.5 litres of must. This nutrient needs to be dissolved in small amount of water before applying it to the wine - you will find the detailed instructions at the label.

The offer is valid for 100 g of the Wine yeast nutrient, sufficient for 250 litres of blend.