Field mushroom - mycelium on grain for cultivation in the garden, meadows and fields - 1 kg is a ready-made package for obtaining tasty, nutritious mushrooms. The common field mushroom ( Agaricus compestris ) differs from the cultivated varieties with a richer taste and aroma. The proposed species produces spherical, and later flattened, white caps with firm, beautifully smelling flesh. It is also very easy to grow - it can be commonly found growing in the wild in Central European climate condtions. The offered mushrooms do not require any maintenance. It would be enough to plant them at the selected position and wait for the harvest. Mushrooms obtained from your own cultures are suitable for consumption after a short cooking, frying, stewing or baking, they can also be frozen. They constitute a rich source of B vitamins and minerals. Still, they are most commonly known as a universal, exceptionally tasty and popular addition to meat and vegetarian dishes.

The set available in our store includes field mushroom mycelium on grain, ready for growing indoors and outdoors. It is recommended to place the mycelium on a specially prepared substrate made of fermented compost, on prepared horse manure or straw bedding mixed with chicken manure. Choose a quiet and shaded position - e.g. in the shade of tall trees or by a house wall. The optimal time for planting the mycelium is in the second half of spring and summer, and the harvest of aromatic, beautifully grown mushrooms can be carried out until early autumn. Mushrooms can be grown in warm rooms all year round.

Each package contains 1 kg of common mushroom mycelium spawn on grain. This amount allows you to inject circa 100-200 kg of soil.